Spring Oyster Roast time!
We are delighted to welcome back Ryan Bethea of Oysters Carolina to the farm! Ryan has been featured on PBS. The oysters will be harvested the morning of the roast. Ryan has the most delicious and freshest oysters you can find.
Check out this awesome piece about Oysters Carolina here: https://www.pbs.org/video/how-to-operate-an-oyster-farm-in-north-carolina-eff7gh/
Each ticket comes with a glass of cider and all you can eat oysters with potatoes and corn as the sides. We will also have cider mignonette and cocktail sauce for your enjoyment.
We will also be featuring a special “oyster pairing” flight in the tasting room.
Price: $35 per person
October 27th 1p-3p
Advance purchase ticket required. Does not include gratuity.
|May 19th, 2019 1-3pm||$35.00|