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Lemon Chiffon Cake & Cider Pairing

Lemon Chiffon Cake & Cider Pairing

We are featuring a slice of lemon mousse chiffon cake 🍰 with whiskey caramel and candied citrus with our whiskey barrel aged cider from pastry chef Deric McGuffey and a 3 glass flight of Botanist & Barrel barrel aged ciders.

June 9th from 2p-6p


One slice and three ciders and wines.


$15 per person (advance purchase ticket required)

June 9th from 2p-6p


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June 9th, 2018 - 2 pm to 6 pm $15.00

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